The essential static oven

Excellent performances and extreme ease of use.

A complete range for pizzerias and focaccerias

A complete range of ovens to start your business.

iDeck is the static pizza oven , easy to use, characterised by an excellent quality/price ratio, a rational design and excellent cooking efficiency.

For both versions, all models are made of stainless steel and feature a door with a single handle for an easier grip.

A refractory cooking surface for perfect heat distribution and a maximum operating temperature of 450°C (850°F) make the iDeck the only electric pizza oven in its category, ideal for cooking pizza directly on the floor or in a pan.

The standard features include a tempered glass door for better visibility of the product while cooking, and internal lighting housed in a special compartment for greater protection from any impacts.

All models can be used in countertop mode.

Optional extras include: proofing chamber with or without humidifier, stand with or without tray holder, hood, and ducted hood with steam extraction motor.

iDeck can be purchased in combination with serieF , the fan oven from Moretti Forni, to obtain a complete cooking station in less than 1m2!

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